Meringue Powder for Home Cooks (8 oz), 226g

Gusteau's Professional Kitchen meringue powder is a stable, dry blend of highly refined, granulated sugar and dried egg whites, which when mixed with water, create a stable, meringue-based recipe. This powder is perfect for those who want to enjoy the fun and versatility of meringue without the hassle of making it from scratch. With this convenient powder, you can create stunning meringue creations with ease.

To use the powder, simply pour 4 oz (113g) of Gusteau's meringue powder into a mixing bowl, gradually add 1/8 Cups (33g) of warm water, and mix thoroughly with a wire whisk for 7-8 minutes at high speed. Once the mixture is well-combined, you can shape the meringues to your liking and bake them for 50-55 minutes at 235F (113 C).

Gusteau's Professional Kitchen meringue powder is not only convenient but also highly versatile. It can be used to create royal icing, buttercream frosting, and meringue toppings, making it a valuable addition to any baker's pantry.

The powder is made with clean, premium ingredients and is suitable for vegetarians and those with nut allergies. The formula includes corn starch, egg white powder, sugar, xanthan gum, arabic gum, salt, cream of tartar, and citric acid, all of which work together to provide professional-level performance.

Whether you're a seasoned baker or just starting to explore the world of meringue, Gusteau's Professional Kitchen meringue powder is a reliable and easy-to-use option. Its stable, dry blend ensures consistent results, making it a must-have for any home or professional kitchen.

So, if you're looking to add a touch of elegance and sophistication to your baked goods, consider giving Gusteau's Professional Kitchen meringue powder a try. With its clean ingredients, premium formula, and professional performance, you're sure to create stunning meringue creations with ease.

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