Meringue Powder, 8 Oz.

Meringue powder is a versatile ingredient used in making icing and meringue. Its key components include Corn Starch, Egg Whites, Sugar, Gum Arabic, Sodium Aluminum Sulfate, Citric Acid, Cream of Tartar, and Vanillin. This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, peanuts, soy, and tree nuts.

Meringue powder can be utilized in a variety of recipes, such as cookies, drinks, and desserts, where a light, frothy consistency is desired. The flavor and color can be adjusted to suit individual preferences.

With a shelf life of over 1 year when stored in a cool, dry area, this product is certified kosher, making it a suitable choice for those with dietary restrictions.

When using meringue powder, it is important to ensure that all utensils are grease-free. Icings made with meringue powder can be refrigerated in airtight containers and should be beaten again before use. It is also recommended to cover the bowl and tube ends with a damp cloth to maintain the desired consistency.

The net weight of the product is 8 ounces, providing a convenient quantity for various culinary applications.

In summary, meringue powder is a versatile and practical ingredient for creating light, fluffy icing and meringue. Its diverse applications, extended shelf life, and kosher certification make it a valuable addition to the home or professional kitchen. With proper handling and storage, meringue powder can elevate the texture and flavor of a wide range of baked goods and desserts.

product information: